Description
A cake which is double baked. The cake rusk is crunchy and perfect to be enjoyed with Milk/Tea. It is usually eaten at tea time with milky tea which softens the rusk.
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A cake which is double baked. The cake rusk is crunchy and perfect to be enjoyed with Milk/Tea. It is usually eaten at tea time with milky tea which softens the rusk.
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A cake which is double baked. The cake rusk is crunchy and perfect to be enjoyed with Milk/Tea. It is usually eaten at tea time with milky tea which softens the rusk.
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