Description
KEYA Thyme packs a sharp, spicy, and lemon-like flavor and pairs well with meat dishes, vegetables, soups, stews, cheeses, lentils, and tea. Though having a powerful aroma and taste, it does not overpower other ingredients. Because of this, thyme blends well with other herbs like oregano, parsley, basil, and spices for marinades which can be used for grilling or frying meat and poultry dishes.
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