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Dastak Chironji / Almondette Kernels 50G

170.00

In Stock

Quick Overview

Alternate Names : Charooli, Chirolo, Chirongi and Charoli in Hindi and Saara paruppu in Tamil , Telugu. Its called ?Chironji? in English and the botanical name is ?Buchanania Lanzan?.

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Description

They are kernels of a fruit ( I think its called as ?Piyar pithor?) whose shell dries to a brittle hardness. The fruit is cracked open and these nuts are extracted. These are then further dried and distributed. Chirongi nuts are small pale and speckled with dark patches. They are slightly flat and round in shape and are the size of lentils. They have a slightly nutty aroma and a pronounced taste that is between nutty and musky.

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