₹165.00
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Amaranth flour is derived from the seeds of the amaranth plant. It has grown in popularity because it is gluten-free, rich in fibre and protein, anti-inflammatory, packed with natural proteins, processed, cleaned and hygienically packed. Maximum Shelf Life: 6 Months
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Amaranth flour is derived from the seeds of the amaranth plant. It has grown in popularity because it is gluten-free, rich in fibre and protein, anti-inflammatory, packed with natural proteins, processed, cleaned and hygienically packed. Maximum Shelf Life: 6 Months
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